Sunday, July 25, 2010

What's been cooking - 25 July 2010

Sunday (Chicken/Pork)
Chinese food. Paul and I both had colds, so picking up takeaways was all we could manage

Monday (Vegetarian) 
Spinach, pumpkin and feta frittata

Tuesday (Vegetarian)
Gnocchi with alfredo sauce

Wednesday (Beef)

Thursday (Chicken)
Pad Thai (recipe from Anyone can Cook)

Friday (Chicken)
Butter chicken (We were shouted movie tickets and babysitting for Paul's birthday by the lovely Drivers, so went to the movies and had dinner at the food court outside. Thanks Hannah and Caleb!)

Saturday (Lamb)
Lamb ribs with roast vegetables (potato, kumara and turnip) and pear.

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