Friday, January 15, 2010

Food for thought Fridays - Our edible oasis

After Paul and I married in 2007, I started digging up our tiny backyard to create my first ever vegetable garden. Since then we've eaten many amazing meals furnished by the garden, and I've witnessed the miracle of nature over and over again - if you plant it, it will grow.

A bench full of tomatoes.

Grapes plumping up before they turn purple.

Purple grapes ready to eat.

A giant carrot.

Strawberries getting ready to be eaten.

Freshly picked strawberries.

The beginning of many courgettes.

Delicious raspberries.

Tomatoes ripening on the vine.

A broccoli head forming.

Leeks in the foreground, kale in the background.

Onions and marigolds against a blue sky.

Butter beans - delicious in salads.

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